The **Tsebo Group Intake for General Assistant 2026** is a great chance for young South Africans to advance their career in catering and facilities services. Closing for applications is on **20 February 2026** while the position is permanent, and will see candidates work for one of Africa’s top integrated workplace management companies.
The vacancy is for **TsAfrika Catering Solutions**, a subdivision of the well-known Tsebo Solutions Group. The position is situated in **Rustenburg, North-West, South Africa**, and caters best to people who are diligent, dependable, and committed to upholding the highest standards of cleanliness and service in a catering setting.
### Tsebo Solutions Group Overview
Tsebo Solutions Group is well known for its integrated solutions that provide businesses with easier and less expensive ways to manage their… well… everything. They provide service in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection Services, Energy, Procurement, Workspace Design, Engineering, and Remote Camps.
What makes Tsebo unique is its focus on people. Tsebo strongly believes that their people are the key to their success. They provide training and skills development to their employees to ensure they remain well-trained and adaptive to the ever-changing needs of their clients in various industries.
### General Assistant Role Description
General Assistant in TsAfrika Catering Solutions is a permanent position, which means more stability and opportunities for growth in the future. The role, however, is structured to help daily operations in catering. The staff members in this role help with the preparation of the food, the cleaning of the service areas, the cleaning and serving of the food, and hygiene duties.
The reference number for this position is **TSE260211-9**, and the closing date for applications is **20 February 2026**. Applicants who are between the ages of 18 and 29 and hold a National Senior Certificate are particularly encouraged to apply.
### Main Duties and Responsibilities
The General Assistant is mainly responsible for the proper and efficient functioning of the kitchen and the service areas, and the main duties will include, but will not be limited to:
– Following proper food handling and hygiene practices, and ensuring that all other staff members do the same.
– Supporting the preparation of meals, i.e. the preparation of the salads and the desserts.
– Placing the mains, salads and desserts on the service line.
– Taking out the old and ensuring that the service line is stocked and cleaned.
– Keeping the canteen tables, kitchen and the surrounding areas clean, and the order and hygiene.
– Properly storing and recording the food that is left over.
– Assisting the person who is responsible for the stock take.
– Assisting the new staff members during their first shifts.
* Participating in meetings and training sessions set up by management.
* Handling customer praise and issues in an appropriate manner.
Additionally, the General Assistant has to ensure that customers’ needs and wants are met, as per the catering contract. Providing excellent customer service will always take precedence in all work assignments.
### Skills and Competencies Needed
To thrive in this position, an individual has to be practical and enjoy methodical work. The catering setting tends to be very busy, so working quickly and safely is a necessity.
The attributes listed below are a plus:
* Integrity and trustworthiness
* Good hand and eye coordination
* Good verbal and written communication
* High standards in personal cleanliness
* Willingness and ability to collaborate
* Endurance to work within the range of 45 to 50 hours a week
* Capability to work in a position that requires bending, standing, and lifting for extended periods
Due to the nature of this position, applicants need to be free of any skin conditions that can be aggravated by food and household cleaning detergents as the position involves repeated exposure to food and cleaning agents.
### Qualifications and Experience
The ideal candidate has a **National Senior Certificate** or a foreign equivalent and is between 18 – 29 years old. Previous experience as a General Assistant in catering or hospitality is an advantage, but it is not a requirement. We are looking for people with an open mind and a strong willingness to learn. We value a solid work ethic and the ability to thrive in a fast-paced environment.
Knowledge of hygiene and safety practices related to food service is an advantage, however, it is not a requirement. Because the job may involve work shifts, weekend shifts, and public holidays, the ideal candidate is flexible and available to work.
### Why Apply for the Tsebo General Assistant Intake?
In addition to being a job, this intake offers an opportunity to enter a prestigious organization with potential for growth. Employees of TsAfrika Catering Solutions gain practical experience in catering and young people have the opportunity to learn valuable skills in teamwork, customer service, food safety, and discipline in the workplace.
The opportunity to work for Tsebo also comes with the opportunity to participate in a training and development program. Tsebo invests in the development and growth of its employees, so it is possible to progress to managerial roles within catering and facilities management.
### Location Advantage: Rustenburg, North-West
This job operates from Rustenburg, an expanding municipality within the North-West province of the Republic of South Africa. This offers a chance to establish a foothold within the economy by creating local job opportunities, which is a significant factor in the progress of the community and the economic engagement of the local youth.
HOW TO APPLY
### Final Thoughts
The Tsebo Group Intake for General Assistant 2026 is a quality engagement for young South Africans with a passion for the catering and facilities management sector, to acquire some invaluable first-hand experience. The job, which focuses on a high level of hygiene, and the ability to function in a team and serve the customers, equips the individual for a greater level of employment.
All prospective applicants must pay particular attention to the age stipulation and the level of qualification, and submit the application within the deadline of 20 February 2026. Working with TsAfrika Catering Solutions, which is a division of the Tsebo Solutions Group, is likely to mark the beginning of a secure and satisfying job in the management of workplaces.
